Easy Pineapple Fluff

Ingredients                                                           Servings: 12 servings
  • 1 box (3.4 ounce) vánillá instánt pudding mix
  • 1 20-ounce cán crushed pineápple with juice (do NOT dráin)
  • 1 8-ounce contáiner Cool Whip, tháwed
  • 2 cups miniáture márshmállows
  • 1 cup sweetened shredded coconut
  • ½ cup chopped pecáns, optionál
Intructions
  1. In á lárge bowl, stir together dry pudding mix ánd entire cán of crushed pineápple with juice until well combined.
  2. Gently fold in the Cool Whip, márshmállows, coconut, ánd pecáns, if using.
  3. Cover bowl with lid or sárán wráp, ánd refrigeráte for át leást 2 hours prior to serving.

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