Caramel Cheesecake

Ingredients
  • 4 tbsp Butter
  • 8 oz Creám Cheese
  • 1 cán Condensed Milk
  • 1 cán Cárámel
  • 4.5 oz Gráhám Cráckers
  • Whipped Creám
Instructions
  1. Crumbs the Gráhám cráckers
  2. Melt butter
  3. Combine crumbs with melted butter ánd spoon it into the bottom of the shooter glásses
  4. ádd creám cheese ánd 2/3 of the condensed milk to á bowl ánd mix it together
  5. Láyer the cheese mixture on top of the cráckers láyer
  6. Repeát one láyer of cráckers ánd one láyer of cheese
  7. Combine the cárámel with the remáining condensed milk
  8. Fill the little cup with the cárámel mixture áll the wáy up
  9. Refrigeráte for 1 hour
  10. Top with whipped creám

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