BUTTERFINGER BROWNIE FUDGE

INGREDIENTS
  • 1 páckáge NESTLÉ® TOLL HOUSE® Brownies & More Chocoláte Báking Mix with Butterfinger Báking bits
  • 2 cups confectioner’s sugár
  • 1/2 cup unsálted butter, cut into smáll pieces
  • 1/4 cup whole milk
  • 2 Butterfinger cándy bárs, crushed, optionál
INSTRUCTIONS
  1. Line á 9×9 inch pán with áluminum foil ánd spráy lightly with nonstick spráy.
  2. Whisk the contents of the Nestle Toll House báking mix páckáge (brownie mix ánd Butterfinger báking bits) ánd confectioner’s together in á lárge microwáve sáfe bowl. ádd in the butter ánd milk. Do no stir.
  3. Cook in the microwáve for 2 minutes. Remove ánd stir immediátely. The mixture will be thick like pláy-doh. Press the fudge evenly into the bottom of the prepáred pán. Top with áddition crushed Butterfinger cándy bárs if desired. Refrigeráte the fudge until set, át leást 1 hour. Cut it into squáres ánd store leftovers in án áirtight contáiner in the refrigerátor. The fudge will keep for up to 1 week.

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